Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a creative dish, seafood fried rice with veggies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seafood Fried Rice with Veggies is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Seafood Fried Rice with Veggies is something that I have loved my entire life. They are nice and they look wonderful.

Vegetable Fried Rice: Any stir-fry friendly veggies would be great in fried rice! Just sauté at the same time that you cook the onions, carrots, peas and garlic. Learn how to make fried rice with this classic recipe.

To begin with this recipe, we must first prepare a few ingredients. You can cook seafood fried rice with veggies using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Seafood Fried Rice with Veggies:

1. Prepare 2 plates steamed rice
2. Prepare 1 bunch brocolini
3. Get 1 carrot
4. Take 100 gr prawn
5. Take 3 crabstick (optional)
6. Take 100 gr squid (optional)
7. Prepare 5 pcs fish balls (optional)
8. Get 1/2 red onion
9. Get 3 garlic cloves
10. Prepare 1/2 tsp salt
11. Make ready 1/4 tsp pepper
12. Get 2 tbsp sweet soy sauce (optional)
13. Get 2 tbsp cooking oil
14. Get You can use any kind of veggies like:
15. Take Bokcoy
16. Prepare Choysum
17. Take Spinach
18. Take Capsicum
19. Make ready Corn kernels
20. Make ready Green peas

So, this morning, the leftover rice is used in this veggie fried rice. Veggie Fried Rice with Crispy Ham. Knead rice packages to separate rice. Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us in firstly, make sure to cool the rice completely or use leftover rice to prepare fried rice. also, add vegetables of your choice like broccoli, snow pea or corn.

Instructions to make Seafood Fried Rice with Veggies:

1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns.
2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.
3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well.
4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like).
5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins.
6. Serve while hot, you can also put fried fish on the side.

Leftover chilled rice always makes the best fried rice-because it is drier! It also makes this recipe come together so quickly. Here I'm using brown rice from last Saute the veggies with the kimchi which will actually flavor the rice, and you may not need any additional seasonings. but if wanting a bit more. SEAFOOD FRIED RICE: Take out wouldn't even be close to as good as this is tasty fried rice recipe. Veggies are balanced and allows for substitutions.

So that’s going to wrap this up for this tasty food seafood fried rice with veggies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!