Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a creative dish, double dipped waffles. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Double Dipped Waffles is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Double Dipped Waffles is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have double dipped waffles using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Double Dipped Waffles:

1. Take 2 eggs
2. Make ready 2 cups all-purpose flour
3. Prepare 1 3/4 cups milk
4. Get 1/2 vegetable oil
5. Get 1 tablespoon white sugar
6. Get 4 tablespoons baking powder
7. Get 1/4 teaspoons salt
8. Prepare 1/2 teaspoon vanilla
9. Prepare Graham Cracker Crumbs

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Steps to make Double Dipped Waffles:

1. Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.
2. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown.
3. Let the waffles cool for a minute and then dip them in the waffle mix on both sides until they are covered in batter.
4. Fill a bowl with the graham cracker crumbs and dip the waffle covered in batter till it is dry.
5. Put in waffle iron once more until golden brown.
6. Note: you may need to make more batter depending on the size of your waffle maker.

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