Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, freezable minced cabbage & beef cutlets for bento. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Freezable Minced Cabbage & Beef Cutlets for Bento is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Freezable Minced Cabbage & Beef Cutlets for Bento is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook freezable minced cabbage & beef cutlets for bento using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Freezable Minced Cabbage & Beef Cutlets for Bento:

1. Make ready Minced beef (You can use pork too)
2. Get Cabbage
3. Make ready ・Salt (for cabbage)
4. Get Onion
5. Get Egg
6. Make ready Panko
7. Make ready Milk
8. Take Salt
9. Get Pepper
10. Prepare Frying oil
11. Prepare Half a batch of "Simple 2-Step Batter" Recipe ID: 1364962
12. Make ready Beaten egg
13. Make ready Cake flour
14. Get and 1/2 tablespoon Water
15. Prepare ・Panko

Instructions to make Freezable Minced Cabbage & Beef Cutlets for Bento:

1. [2-Step Batter] Beat the egg in a bowl. Add in the flour and water and mix well.
2. Finely chop the cabbage and add a little salt to it. Mince the onion as well. Mix together the panko crumbs and milk until the milk is absorbed.
3. Next, combine the meat, everything you made in Step 2, salt, and pepper in a bowl and mix well with your hands.
4. Next, form the mixture into 6 cm wide by 1 cm thick small patties on a tray and shape them.
5. Dip them in the batter prepared in Step 1. They can break easily so try resting them on top of some chopsticks while you do it.
6. Next, coat both sides with the panko crumbs.
7. Deep fry the cutlets. Once they have cooled, put them in a freezer bag and then put them in the freezer.
8. If you're going to be putting them into a bento, place the required amount on a heatproof plate and warm in the microwave.

So that’s going to wrap this up with this Easy food freezable minced cabbage & beef cutlets for bento recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!