Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a Good dish, easy chocolate chips muffins/cupcakes. One of my favorites food recipe. For mine, I am going to make it a bit unique. This will be really delicious.

Easy chocolate chips muffins/cupcakes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Easy chocolate chips muffins/cupcakes is something that I have loved my whole life.

Browse new releases, best sellers or classics. Once cupcakes are done place on a cooling rack until cool. Place the flour, sugar, baking powder, baking soda, cocoa powder and your desired amount of chocolate chips into a large mixing bowl.

To begin with this recipe, we must first prepare a few ingredients. You can have easy chocolate chips muffins/cupcakes using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy chocolate chips muffins/cupcakes:

1. Get 250 grams Plain flour
2. Get 2 tsp Baking powder
3. Take 1/2 tsp Baking soda
4. Get 2 tbsp Cocoa powder
5. Prepare 250 ml Milk
6. Take 90 ml Vegetable oil
7. Prepare 1 tsp Vanilla extract
8. Take 175 grams Caster sugar
9. Make ready 1 large egg
10. Get 1 Desired amount of chocolate chips
11. Take 1 Desired amount of marshmallows

Pour into the flour mixture, and stir just until all ingredients are moistened. Any type of chocolate chip can be used, including white chocolate chips if you prefer, or you can use chopped chocolate. If you do want to frost these cupcakes, consider a basic buttercream frosting or a chocolate buttercream frosting. Another great pairing is a coffee frosting which complements both the vanilla and chocolate nicely.

Instructions to make Easy chocolate chips muffins/cupcakes:

1. Preheat oven to 200 degreesC
2. Place the flour, sugar, baking powder, baking soda, cocoa powder and your desired amount of chocolate chips into a large mixing bowl. Stir well using a spatula and set aside
3. Pour milk, oil, vanilla extract and crack the egg into a measuring jug. Whisk well
4. Slowly pour wet ingredients into the flour mixture, mix until just combined. Do not overmix as a lumpy batter will ensure that the muffins stay moist
5. Spoon mixture into muffins cups. Fill to about 3/4 full if you're making muffins and 1/2 full if u want to make cupcakes
6. For muffins, add a handful of chocolate chips onto the surface and bake for 20mins or until a toothpick inserted comes out clean
7. For my version of cupcakes, add chocolate chips onto the surface (optional). Bake for 15mins, remove from oven and sprinkle your desired amount of marshmallows onto the surface. Bake for another 5mins or until a toothpick inserted comes out clean
8. Melt chocolate chips using microwave or a double boiler. Pour into a piping bag, cut a small hole at the corner and squeeze your desired amount of chocolate sauce onto the marshmallows

So quick, so easy, so delicious! These muffins are the perfect treat for anytime of the day. They are tender, moist and packed full chocolately goodness. These muffins have more chocolate in them than you can shake a stick at. Rub in the butter untill the mixture is like breadcrumbs.

So that is going to wrap this up for this Best food easy chocolate chips muffins/cupcakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!