Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a Best dish, zucchini casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Zucchini Casserole is something that I have loved my entire life.

The ingredients in this zucchini rice casserole are so simple and basic but they are a winning combination of flavor and texture. Reviews for: Photos of Cheesy Zucchini Casserole I. Friends, I have super-duper easy zucchini casserole for you.

To get started with this particular recipe, we must first prepare a few ingredients. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Casserole:

1. Get 5 large zucchini, peeled and cut into coins
2. Prepare 1 large tomato, sliced
3. Make ready 1/2 cup shredded cheddar cheese
4. Prepare 1/3 cup Parmesan cheese
5. Get 2/3 cup Bisquick mix
6. Take 3/4 cup whole milk
7. Make ready 2 eggs
8. Make ready 1/8 teaspoon black pepper
9. Prepare Canola oil cooking spray

The end result is fresh and delicious! Zucchini Casserole is perfect to bring to potlucks all summer! A great recipe for zucchini lovers, the perfect side dish with anything you are grilling like chicken, fish, etc. Make this cheesy zucchini chicken casserole for dinner tonight!

Steps to make Zucchini Casserole:

1. Spray canola oil cooking spray into a large casserole dish……
2. Layer zucchini and tomato slices into casserole dish……
3. Now add your shredded cheddar cheese and Parmesan cheese……
4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
7. Let rest for 10 minutes…..
8. Serve and enjoy 😉!

Zucchini is in the top five on my favorite vegetables list. I love zucchini in the summer, since it seems to be everywhere. This zucchini casserole is made with ingredients that work to boost your immune system, burn fat and heal your gut. Packed full of the fresh flavors of summer, this vegetable casserole is a great way to use up extra garden veggies. Sliced zucchini and shredded carrots team up to make this tasty casserole.

So that is going to wrap this up for this Authentic food zucchini casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!