Hey everyone, hope you are having an amazing day today. Today, we’re going to make a Authentic dish, strawberry onion and leek soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Strawberry Onion and Leek Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Strawberry Onion and Leek Soup is something that I have loved my whole life. They’re fine and they look fantastic.

Begin by trimming the leeks, discarding the tough outer layer. Now split them in half lengthways and slice them quite finely, then wash them thoroughly in two or three changes of water. In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring.

To get started with this recipe, we must prepare a few components. You can cook strawberry onion and leek soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Onion and Leek Soup:

1. Make ready 3 ounces homemade cheese see my recipe say cheese
2. Take 1 strawberry onion
3. Take 1 leek
4. Get 1/2 teaspoon tarragon
5. Get 1 teaspoon pink Himalayan salt
6. Make ready 1/2 teaspoon ground black pepper
7. Take 1 quart beef broth
8. Take 4 tablespoons butter
9. Prepare 1/4 cup duck fat

Worcestershire sauce, large white onions, leeks, beef broth, ground sage, salt and ground black pepper, butter salted. This post may contain affiliate links. Rich, hearty broth, crunchy bread and gooey cheese make this bowl of french onion and leek soup pure comfort food goodness. Leeks and onions are both alliums, along with garlic, chives, and shallots. (And some ornamental varieties that you don't eat.) They share a lot of flavor properties It has a milder onion flavour.

Instructions to make Strawberry Onion and Leek Soup:

1. Melt the butter in the duck fat get the onion ready to slice. Butter is starting to melt. Turn your broiler on.
2. Slice the onion. Wash and slice the leek. Add to the butter and duck fat. Stir coating the onions and leeks.
3. Add the salt and pepper. Let them sweat. After 15 minutes of sweating add the tarragon.
4. After it's cooked 30 minutes and stirring often, add the broth and bring to a boil. Simmer 10 minutes. Put into an oven safe bowl cover tops with cheese. Set under the broiler till cheese is browned. Serve I hope you enjoy!!! Cheese fell into my soup.

Scallions, spring onions and leeks can be transformed into everything from scallion pancakes to Vichyssoise. But scallion, spring onion and leek tops are full of nutrition and they can bring a bright blast of onion-y flavor to your dish. Throwing them away is like tossing out flavor, tossing out food. Here is the basic recipe/process for making this soup. Well, leeks are part of the onion family and, in fact, look like a giant version of green onions.

So that’s going to wrap it up with this awesome food strawberry onion and leek soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!