Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a Easy dish, 7 flavor pound cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

7 Flavor Pound Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. 7 Flavor Pound Cake is something which I’ve loved my whole life. They are fine and they look fantastic.

I hope that everyone is doing well? Ever major holiday that I am in L. A. we spend with my best friend's, Julie, family.

To begin with this particular recipe, we must first prepare a few components. You can cook 7 flavor pound cake using 27 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make 7 Flavor Pound Cake:

1. Get 1 CAKE
2. Prepare 3 cup sugar
3. Get 1 cup margarine or Butter
4. Get 1/4 cup shortening
5. Prepare 5 eggs
6. Take 3 cup all-purpose flour
7. Prepare pinch salt
8. Make ready 1 tsp baking powder
9. Prepare 1 tsp baking soda
10. Take 1 cup milk
11. Get 1 tsp vanilla extract
12. Take 1 tsp lemon extract
13. Prepare 1 tsp rum extract
14. Prepare 1 tsp coconut extract
15. Make ready 1 tsp almond extract
16. Take 1 tsp pineapple extract
17. Make ready 1 tsp butter extract
18. Take 1 GLAZE
19. Make ready 1 cup sugar
20. Get 1/2 cup water
21. Take 1 tsp vanilla extract
22. Make ready 1 tsp lemon extract
23. Take 1 tsp rum extract
24. Take 1 tsp coconut extract
25. Get 1 tsp almond extract
26. Make ready 1 tsp pineapple extract
27. Get 1 tsp butter extract

An easy pound cake from scratch is livened up with the addition of soda pop. I loved the texture of the cake but it didn't have much of a taste. The flavor is so out of control awesome and the cake itself is dense, tender and moist. It's buttery, sweet, and citrusy thanks to the zip from lemons and limes.

Steps to make 7 Flavor Pound Cake:

1. Cream sugar, margarine and shortening until light and fluffy. Add eggs one at a time, beating well after each addition, set aside. Sift flour, salt, baking soda, and baking powder. Add flour mixture alternately with milk and flavorings to sugar mixture. Pour into greased and floured tube or Bundt pan. Bake at 350°F for one hour. Leave cake in pan to cool.
2. To prepare glaze: heat sugar and water using low heat until sugar is dissolved; add Flavorings. While cake is cooling, drizzle glaze over cake. When completely cool, remove from pan and let stand glazed side up so that the glaze penetrates. (NOTE: The glaze provides a very potent addition to an already flavorful cake. You may wish to cut down the amount of flavor used in the glaze.)

Southern Seven Flavor Pound Cake Recipe & Southern Seven Flavor CREAM CHEESE Pound Cake Classic Pound Cake - A complete guide on how to make perfect, and delicious Pound Cake! Tips + Tricks and Troubleshooting guide. This classic pound cake is so easy and fool-proof, you can nail it even if you're a baking novice! This is a long post, so you can zip straight down to the recipe below if.

So that is going to wrap this up with this exceptional food 7 flavor pound cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!