Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a awesome dish, leftover stir fried breakfast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Have leftover Rotis at home and you don't want to throw it away! Roti ka Chura is the best option for you them. It's an easy and traditional way of.

Leftover Stir fried breakfast is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Leftover Stir fried breakfast is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook leftover stir fried breakfast using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Stir fried breakfast:

1. Prepare breakfast
2. Get 2 cup left over green mung beans
3. Prepare 1 cup leftover jasmine rice
4. Take 2 cup sliced carrots
5. Take 1/4 cup lite soya sauce
6. Make ready 1 tsp ground black pepper
7. Prepare 6 large black olives broken up
8. Make ready 6 grape tomatoes cut into thirds
9. Get 1 tsp granulated garlic powder
10. Prepare cooking mung beans you will only need 2 cups of cooked beans
11. Prepare 2 lb green mung beans
12. Make ready 1 cup ghee
13. Take 3 quart water for cooking mung beans
14. Get 1 1/2 quart water for soaking
15. Get 1 tsp salt
16. Prepare rice
17. Make ready 1/2 cup jasmine rice
18. Prepare 1 cup water
19. Make ready 1 salt

This leftover roast stir-fry is simple and delicious. Combined with the fresh stir-fried vegetables, the roasted meat takes on a new lease of life. Simply tear up your leftover meat into strips and add it to the stir-fry near the end so the meat doesn't get overcooked. This leftover ham stir fry transforms one meal into a totally healthy new one!

Steps to make Leftover Stir fried breakfast:

1. Boil the rice in the water with salt cook till water is almost gone leaving crater of bubbling water cover remove from heat leave for 15 minutes undisturbed put into refrigerator over night
2. Mung bean soak in water over night drain add ghee to pot add soaked beans into ghee let cook stirring to coat the beans with ghee add water let boil till done when done add salt cook for 2 minutes stirring well refrigerate over night just 2 cups
3. Add carrots to a hot wok cook till tender add rice
4. Add soy sauce
5. Add spices beans olives add tomatoes last stir in serve immediately

There seems to be a never ending supply! This leftover ham stir fry was, to me, somewhat healthy, but let me tell you, the leftover ham mac and cheese coming this week is far from that (but we all need a. It's easily adapted to whatever leftovers you have in your fridge—roasted pork or chicken, egg, seafood, or just about any kind of vegetables. Heat wok over high heat until a drop of water sizzles. Add oil and swirl until pan is coated.

So that is going to wrap it up for this awesome food leftover stir fried breakfast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!