Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a tasty dish, roasted potatoes with carrots. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Potatoes with Carrots is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Roasted Potatoes with Carrots is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook roasted potatoes with carrots using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Potatoes with Carrots:

1. Take 3 red potatoes
2. Take 1 sea salt (to taste)
3. Take 1 ground black pepper (to taste)
4. Get 1 tbsp chopped parsley
5. Take 1 garlic powder (to taste)
6. Get tsp thyme
7. Take 2 sliced carrots
8. Take 1 tbsp butter (I used coconut oil)
9. Get 1 mozzarella cheese (to taste)
10. Get 1 foil paper

Instructions to make Roasted Potatoes with Carrots:

1. Preheat oven at 350°
2. Clean and cut in bite pieces your potatoes and in slices your carrots.
3. Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
4. Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!

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