Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a instant dish, brad's ????. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brad's ???? is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Brad's ???? is something that I have loved my entire life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook brad's ???? using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's ????:

1. Make ready for the meat
2. Get 2 lbs pork loin, cut into 1/2 inch cubes
3. Take 1/2 lb large prawns, peeled
4. Take 1 tsp each, ground ginger, dry mustard, white pepper
5. Make ready for the veggies
6. Make ready 2 lg shallots, fine chop
7. Make ready 1 small baby bok choy, chop whites, reserve the greens
8. Prepare 1 baseball sized head savoy cabbage, chopped
9. Get 1/4 cups chopped Thai basil, reserve some for garnish
10. Make ready 1 1/2 tbs minced garlic
11. Prepare bean sprouts for garnish
12. Get 1/4 cup each, white wine, seasoned rice vinegar
13. Take for the sauce
14. Make ready 1 1/2 cups milk
15. Get 4 tbs corn starch mixed with 8 tbs cold water
16. Prepare 3 tbs garlic chili paste
17. Get 1 tsp fish sauce
18. Take 1 1/2 tbs red curry paste
19. Prepare 1 tbs oyster sauce
20. Get 2 tbs brown sugar
21. Make ready juice of 1 lime
22. Take for the plate
23. Prepare rice noodles
24. Make ready lime wedges for garnish

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Steps to make Brad's ????:

1. Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain.
2. Mix all the sauce ingredients and let sit. Mix often
3. Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown.
4. In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done.
5. When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often.
6. When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well.
7. Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy.

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So that is going to wrap it up for this unique food brad's ???? recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!