Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a tasty dish, cheddar cauliflower and summer squash soup with ham and cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese is something which I have loved my whole life. They’re fine and they look fantastic.

Cheddar Cheese - This is a pretty cheesy soup, so you could decrease this amount if you want to cut back a bit. But I love it as it is! Freezing Cauliflower Soup - unfortunately, this isn't that easy.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheddar cauliflower and summer squash soup with ham and cheese using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese:

1. Take 2 tbsp lard or oil
2. Make ready 1 large onion
3. Make ready 2 cup celery, chopped
4. Take 2 cup chopped carrots
5. Make ready 1 lb ham, chopped
6. Get 1 large chopped Summer Squash
7. Prepare 8 cup broth
8. Make ready 1 head large Cheddar Cauliflower, chopped
9. Take 1 salt and pepper
10. Prepare 2 tbsp mixed herbs
11. Make ready 8 oz shredded cheese

This smooth, creamy cauliflower soup with sharp cheddar cheese is absolutely what you want on a chilly day. Add diced onions and a dash of salt, sauté until. Recipe courtesy of Food Network Kitchen. Return the soup to the pot over medium heat.

Instructions to make Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese:

1. Sauté onions, carrots and celery in the fat.
2. Had the Summer Squash and ham. And cook until hot.
3. Add the the broth and cauliflower plus the seasonings. Cook until the cauliflower is done.
4. Add the cheese and stir until the cheese blended in.

This keto cauliflower and ham soup couldn't be easier to execute! All you need to do is simmer your cauliflower florets (I used frozen which was easy peasy) in the ham stock until This keto cauliflower and ham soup is hearty and comforting - it also reheats (even from the freezer) really, really well. Used almond milk and put the cauliflower through the food processor after cooking. Added diced ham for the boys. I can't believe how good this tastes.

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