Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a creative dish, pepperoni salad with marbled tea eggs. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

I love pepperoni and eggs, but never thought to combine the two. I just placed the filling in tortillas instead of the sub roll. I love pepperoni and garlic and to mix with eggs so tasty.

Pepperoni salad with marbled tea eggs is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Pepperoni salad with marbled tea eggs is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pepperoni salad with marbled tea eggs using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pepperoni salad with marbled tea eggs:

1. Prepare salad
2. Get 3 large marbled tea eggs, see attached recipe
3. Prepare 1/4 lb pepperoni
4. Prepare 2/3 cup ripened black olives
5. Make ready 1 large cucumber
6. Make ready 1/4 cup grated parmesan cheese
7. Get 1/2 cup chopped walnuts
8. Prepare 1 large kosher dill pickle, diced
9. Make ready 1/3 cup dried cherries
10. Prepare 1 head iceberg lettuce
11. Make ready 1/2 cup seedless grapes , I used red grapes
12. Get dressing
13. Prepare 1/4 cup kosher dill pickle juices
14. Make ready 1 salt and pepper
15. Make ready 1/4 tsp whole leaf oregano
16. Get 1/4 cup chive oil
17. Take 1/4 tsp sweet basil
18. Make ready 1/4 cup mayonnaise

Here is an egg salad and egg omelette sandwich recipe that makes a delicious lunch box. Pepperoni Pasta Salad Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Add the five-spice, dark soy, light soy, sugar, star anise and tea bags and heat over high heat until the water begins to bubble. Tea-marbled eggs, a Chinese staple, become a sophisticated hors d'oeuvres when made with quail eggs and smoky tea.

Instructions to make Pepperoni salad with marbled tea eggs:

1. Slice the eggs, olives and cherries. Set aside. - - https://cookpad.com/us/recipes/339409-marble-tea-eggs
2. Peel and remove seeds from the cucumber. set aside. Dice pickle.
3. Remove casing.Slice the pepperoni thinly on a bias. Slice the lettuce.
4. Layer all the ingredients for salad together.
5. Mix all the ingredients of dressing together. Add to salad serve, hope you enjoy! - - https://cookpad.com/us/recipes/364257-chives-oil-homemade

To turn the eggs into a sophisticated hors d'oeuvre, she soaks hard-boiled quail eggs in smoky Lapsang souchong tea and serves them with three different salts. Chinese Tea Egg is a famous Chinese street food which is also known as marbled egg. Eggs are braised with spices and Chinese teas thus have a Traditional tea eggs are usually heating on a stove and has been boiled for quite a long time, possibly server hours. As a result, the egg white becomes. This is my idea: make egg salad with them!

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