Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a Authentic dish, jhat pat dashi biryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Here's a simple recipe for Biryani! Its all times favorite dish well popular in every culture and country. Mostly we used to make it in parties and gatherings.

Jhat pat dashi biryani is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Jhat pat dashi biryani is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook jhat pat dashi biryani using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jhat pat dashi biryani:

1. Prepare 500 g Chicken bone less
2. Take Tomatoes 2 grand
3. Take 2 tbsp Fried onion
4. Prepare 4 tbsp Yoghurt
5. Take Ginger garlic paste
6. Get 1 tbsp Dashi powder
7. Get Salt add to ur taste
8. Make ready National biryani masala
9. Get Sabit garam masala
10. Take Oil
11. Take Potatoes

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Steps to make Jhat pat dashi biryani:

1. Take a bowl add chicken,crushed fried onion,ginger garlic paste,yoghurt,biryani masala,salt and 1tbsp dashi masala.marinate it and leave it a side
2. Take a pan put oil,then put sabit garam masala bhunify then add grand tomatoes and potatoes bhumify.when the potatoes get soft put the marinated mixture it and bhunify it.when the chicken tender then add chillies and leave it a side
3. Rice preparation;take a pan add water salt and some oil boiled it put rice.after that check the rice.drain the water.keep it a side
4. Layering,take a pan put some rice then put the salan and again rice add zarda colour.put the lid and give dum serve it with salad and raita.

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So that is going to wrap it up for this instant food jhat pat dashi biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!