Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a tasty dish, fried gobhi with cheese balls. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Gobhi with Cheese balls is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Fried Gobhi with Cheese balls is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have fried gobhi with cheese balls using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Gobhi with Cheese balls:

1. Prepare 3 tbsp olive oil for frying
2. Prepare 1 small carrot
3. Get 1/4 cauliflower (gobhi)
4. Get 2 triangle shaped creeme cheese
5. Make ready Handful fresh chives
6. Take Masala spice mix
7. Take Fresh basil for garnish
8. Take Few slices of eggplant (baingan)
9. Make ready The liquid of sweet vinegar cucumber pickles

Instructions to make Fried Gobhi with Cheese balls:

1. Save 2 florets of the cauliflower and shred the rest of it on a cheese greater. Cook the 2 full florets in salted water,till tender. Heat olive oil in a pan, add some fresh chives and masala mix of your taste, and fry the shredded cauliflower and the eggplant slices, stir often, and before it burns, add the liquid of the sweet vinegar cucumber pickles.
2. Peel the carrot with potatoe peeler and make nice thin slices with the same peeler, carrot stays raw, arrange it on the plate.
3. Cut the fresh chives into small pieces. Take the triangle cream cheese and gently form a ball from it and roll it in the chives. Repeat the same with another cheese and masala mix, place the carrots. Put the fried cauliflower- eggplant mix next to it, also the cooked florets and garnish with basil

So that is going to wrap it up with this unique food fried gobhi with cheese balls recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!