Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grandma's super tasty pumpkin (vegan). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Grandma's Super Tasty Pumpkin (Vegan) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Grandma's Super Tasty Pumpkin (Vegan) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook grandma's super tasty pumpkin (vegan) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grandma's Super Tasty Pumpkin (Vegan):

1. Take 1 white pumpkin
2. Take 2 cups milk
3. Make ready to taste Salt
4. Take 2 tbsp oil
5. Make ready 1 tbsp flour
6. Take Fresh dill
7. Get 3 tbsp sour cream
8. Take 1 onion
9. Get to taste Hungarian sweet paprika

Steps to make Grandma's Super Tasty Pumpkin (Vegan):

1. Cut the onion into small squares and fry it on little oil. Add the shredded and peeled pumpkin, also add water and milk, add some salt, keep cooking it.Add dill.
2. Heat some oil, add the flour, stir for few minutes, take off from flame and add the sour cream.
3. Mix the pumpkin mixture with the sour cream mixture and add hungarian sweet paprika. Enjoy.

So that is going to wrap it up with this tasty food grandma's super tasty pumpkin (vegan) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!