Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a Easy dish, carnitas. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Seasoned with oregano, cumin, chili powder, lime juice, these Mexican Slow Cooker Pork Carnitas Tacos are the perfect dinner for any night of the week. The undisputed king of the taco cart. The undisputed king of the taco cart.

Carnitas is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Carnitas is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook carnitas using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carnitas:

1. Take 5 lb Pork Shoulder
2. Prepare 4 cup Water
3. Make ready 1/2 cup Orange Juice
4. Prepare 1/4 cup Vegetable Oil
5. Take 1/4 cup milk
6. Prepare 1 White Onion
7. Prepare 8 Garlic Cloves
8. Take 3 Bay Leaves
9. Take 2 tbsp Oregano
10. Get 2 tbsp Brown Sugar
11. Prepare 2 tsp salt

Mexican pork carnitas, slow cooked, spicy, shredded pork shoulder, finished in the oven Enter any Mexican taqueria in California and you'll find carnitas on the menu, usually pork butt (the shoulder. Pork Carnitas are pieces of pork meat slow-cooked in copper cauldrons in an open fire. To cook pork carnitas at home is a very easy task. There are lots of recipes that use herbs, and some of them even.

Steps to make Carnitas:

1. Cut the pork shoulder into 1-2 inch cubes.
2. Thinly slice the onion.
3. All all ingredients to a large pot. Cover. Bring to a boil.
4. When it boils, uncover and set to low heat, stirring occasionally. Remove bay leaves after an hour.
5. After 2 hours water should be evaporated. Turn heat to medium, the remaining oil should fry the pork. Make sure to stir frequently to break up pork. Cook for another 15-20 mins.
6. Serve with rice or in tacos. I like to add hot sauce for some kick.

Carnitas is a traditional Mexican main dish and filling used in tacos and other dishes. Typically made with less expensive cuts of pork, the cooking method employed for carnitas renders the meat soft. Carnitas tacos are made with crispy and juicy carnitas, red onion, cilantro and toppings! An easy slow cooker or Crock Pot recipe perfect for Taco Tuesday! These are the BEST Pork Carnitas (Slow Cooker Mexican Pulled Pork) you will ever try!

So that is going to wrap it up for this creative food carnitas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!