Good Spanish Rice (Paella) Recipe | Steps to make Spanish Rice (Paella) Favorite

Ruby Powell   15/07/2020 16:46

Spanish Rice (Paella)
Spanish Rice (Paella)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a simple dish, spanish rice (paella). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spanish Rice (Paella) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Spanish Rice (Paella) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have spanish rice (paella) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Rice (Paella):
  1. Take 250 ml tomatoe sause
  2. Take 2 heads garlic
  3. Get 4 drumsticks of chiken
  4. Take 80 g green beens
  5. Prepare 4 Artichoke hearts
  6. Make ready 1/2 tsp saffron
  7. Take 2 Tbsp olive oil
  8. Make ready 10 g salt
  9. Make ready 2 Cups rice
  10. Prepare 3 Cups warm water
Instructions to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that is going to wrap it up for this tasty food spanish rice (paella) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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