Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a Good dish, honey mustard and garlic cubed pork chops. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey mustard and garlic cubed pork chops is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Honey mustard and garlic cubed pork chops is something that I have loved my entire life.

Honey Mustard Pork Chops, step by step photos. Start by mixing up the honey mustard sauce. Tender boneless pork chops pan-fried with honey-mustard sauce are on the table in no time.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey mustard and garlic cubed pork chops using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Honey mustard and garlic cubed pork chops:

1. Take 4 cubed pork chops
2. Get 1 Tbsp garlic powder
3. Prepare .5 cup honey
4. Make ready .25 cup yellow mustard
5. Get .25 tsp chilli powder
6. Make ready .5 tsp cumin
7. Prepare to taste Salt and pepper

Pound pork chops to about ⅛" thickness, between waxed paper. See recipes for Honey mustard and garlic cubed pork chops too. pork shoulder sliced into cubes, Knorr Pork Cube, large potato and carrots cubed, tomato sauce, garlic crushed and chopped, medium onion diced, cooking oil, cheese. These Honey Mustard Pork Chops turn out so juicy and flavorful in the Air Fryer! Reduce heat to medium-low; pour honey mixture over pork chops.

Instructions to make Honey mustard and garlic cubed pork chops:

1. Preheat oven to 350°F.
2. Sprinkle cumin, garlic powder, salt, and pepper onto the pork chops (you'll want a fine layer of garlic powder on them to get the flavor).
3. Flash fry the chops til nicely seared or white on both sides. Place them evenly into a pan (I used a 13x9).
4. Combine honey, mustard, and just a touch of chilli powder into a bowl. (I had to microwave the honey to thin it out).
5. With a tablespoon, coat one side of the chops.
6. Bake at 350° for 20-25 minutes or until a deep, golden brown.

Juicy pork chops in a tasty balsamic, honey and mustard sauce with a hint of blackberries that are so quick and easy to make and so tasty that you'll be making them all the time! For todays recipe I use what I sometimes feel is an under appreciated ingredient, pork chops, and these balsamic honey. Honey garlic pork chops on the grill. Reserve two tablespoons of the honey garlic sauce for basting. When ready to make Honey Garlic Baked Pork Chops, remove the bag from freezer the night before, place in the fridge and defrost overnight.

So that is going to wrap it up for this exceptional food honey mustard and garlic cubed pork chops recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!