Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a Good dish, fried luncheon meat and potatoes with tomato sauce recipe. One of my favorites food recipe. For mine, I will make it a little bit unique. This will be really delicious.

There's nothing not to like about this super yummy stir fried luncheon meat with potatoes. These potatoes in tomato sauce are a simple and delicious dish, perfect for a weekday! So, if you are a vegetarian, or simply tired of eating meat every day, why don't you try some traditional Spanish Potatoes are tasty, have great nutritional value.

Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried luncheon meat and potatoes with tomato sauce recipe using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe:

1. Make ready Fried Luncheon Meat and Potatoes with Tomato Sauce
2. Make ready 1 potatoes
3. Take 1 can luncheon meat
4. Get Spring onion
5. Prepare 1/2 tbsp sugar
6. Take 80 ml water
7. Take 2 tbsp tomato sauce
8. Take Sword Fish Creation
9. Take Cooked rice
10. Prepare Seaweed
11. Make ready Spring onion

Fried Potatoes with Tomato-Chipotle Sauce and Aioli. Grind fennel seeds in spice mill or mortar and pestle; set aside. Heat oil in a large skillet over medium. Tender potatoes with tomato sauce, an easy vegan main meal, or a delicious side for almost anything you can think of.

Steps to make Fried Luncheon Meat and Potatoes With Tomato Sauce Recipe:

1. Cut the luncheon meat with a circular cutter. Leftover, cut into strip as the tails of the Jelly Fish.
2. Cut the potato with a star cutter to create the Star Fish.
3. Heat a pot of oil, deep fry both the cut luncheon meat and potatoes till cooked and crispy.
4. Prepare the sauce by adding some oil in the pan, add some spring onion and stir-fry. Add the tomato sauce and sugar, then the water. Mix well and reduce into a concentrated sauce.
5. Add the deep fried luncheon meat and potatoes into the sauce and mix well.
6. Create the Sword Fish using cooked rice wrapped in seaweed. Add the spring onion as the eye and a cut seaweed as the eyeball.
7. Cut some spring onion to decorate as the bubble of the sea.
8. #mycookbook (Week 14)

However, you can make these potatoes with tomato sauce all through the year using regular ones. All you have to change is cutting them into more pieces than you would cut the. An amazing chicken and potatoes recipe flavored with tomato sauce. Put the half fried potatoes in the skillet. Toss in chopped tomatoes and garlic cloves.

So that’s going to wrap this up for this exceptional food fried luncheon meat and potatoes with tomato sauce recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!