recipe for Fish recipe with Raw banana,Skunk vine and Black pepper |how to make the best Fish recipe with Raw banana,Skunk vine and Black pepper

Alexander Strickland   09/10/2020 08:35

Fish recipe with Raw banana,Skunk vine and Black pepper
Fish recipe with Raw banana,Skunk vine and Black pepper

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a Authentic dish, fish recipe with raw banana,skunk vine and black pepper. It is one of my favorites food recipe. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fish recipe with Raw banana,Skunk vine and Black pepper is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Fish recipe with Raw banana,Skunk vine and Black pepper is something which I’ve loved my whole life. They’re fine and they look fantastic.

Assamese style Fish recipe with Raw banana, Skunk vine and Black pepper, Anchovies Fish Curry This is one more simple Fish Recipe with Raw Banana which my mom prepares occasionally. Other than Raw Banana, she also uses Potato/Cauliflower/Carrots/Beans for preparing this dish. The best recipes with photos to choose an easy fish and banana recipe.

To get started with this recipe, we have to prepare a few components. You can have fish recipe with raw banana,skunk vine and black pepper using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fish recipe with Raw banana,Skunk vine and Black pepper:
  1. Get 4 pieces fish
  2. Get 1 bunch skunk vine
  3. Prepare 1 raw banana
  4. Make ready 1 onion
  5. Make ready 1/2 tbsp ginger garlic paste
  6. Prepare 1/2+1/2 tbsp turmeric powder
  7. Prepare 1tbsp pepper
  8. Get 3 tsp mustard oil
  9. Get to taste Salt

This is a quick and easy sidedish you could make with raw banana, It taste really delicious, it turns crispy and taste amazing with plain rasam rice Vazhakkai Kondakadalai Kootu/Raw Banana and Black Chickpeas Curry. Serve with broccoli almodine rice or assorted veggies! Ripe bananas are great for whole-food, plant-based baking, keeping things moist while adding flavor and sweetness. Panko breadcrumbs give these simple baked fish fillets a crunchy coating, and cooking them in the oven is easy and quick.

Instructions to make Fish recipe with Raw banana,Skunk vine and Black pepper:
  1. Peel skin of raw banana and cut into big cube sized pieces.  - - Make a fine paste.Wash fish prices.  Rub with salt and turmeric powder.
  2. Wash skunk vine leaves.In a pan heat oil. Fry fish pieces. Drain and keep fried pieces aside.
  3. In the remaining oil, add chopped onions and ginger garlic paste. Fry till translucent. Add turmeric powder. Add raw banana pieces. Cook for few minutes till banana cooked well.
  4. Now add skunk vine leaves' paste. Add 1 cup of water and bring to boil. - -  Add fish pieces, salt and pepper. Stir and cover the pan and cook for 5 minutes in low heat.
  5. Now the fish curry is ready to serve. Serve hot with rice.

Dip the flour-coated fillets in the egg mixture and then coat them with the panko crumb mixture, pressing lightly to help crumbs adhere to the fish. Black pepper and green chillies give this simple curry vibrance and heat. Raw banana wafers flavoured with crushed pepper are simply delicious. To get crisp wafers you have to slice the raw banana very thin. If you thought Pav Bhaji cannot be made without potatoes, then this recipe will be an eye-opener for you.

So that’s going to wrap it up with this Best food fish recipe with raw banana,skunk vine and black pepper recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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