Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a Authentic dish, grilled sorrel beer pork chops. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grilled Sorrel Beer Pork Chops is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Grilled Sorrel Beer Pork Chops is something that I’ve loved my entire life.

A simple beer brine gives pork chops wonderful flavor and juicy texture. They're finished on the grill for a beautiful smoky char. Place the pork chops in a resealable plastic bag and pour the brine over top.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled sorrel beer pork chops using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Sorrel Beer Pork Chops:

1. Make ready 3 pounds (7) pork chops
2. Prepare 1 cup sorrel beer
3. Take 1/4 cup olive oil
4. Get 1 tablespoon lemon juice
5. Make ready 1 teaspoon garlic powder
6. Get 1 teaspoon ginger powder
7. Get 1 teaspoon cumin
8. Prepare 1 teaspoon red pepper flakes
9. Get 1 cup honey
10. Prepare 1/2 cup sugar
11. Take 1 teaspoon ground ginger

Here is the hero ingredient - something carbonated and bubbly - beer in this Beer Marinated Grilled Pork Chops Recipe. Beer not only gently tenderizes the meat, but it also creates. Moist pork chops soaked in a beer brine then grilled. Pour beer brine over the pork chops and seal the bag.

Steps to make Grilled Sorrel Beer Pork Chops:

1. Using a blender, Make marinade with sorrel beer, olive oil, ginger powder, garlic powder, cumin and pepper flakes.
2. Marinate pork in the fridge for 3-12 hours.
3. Remove pork from fridge while grill is heating up (350-450F) to allow pork to reach ambient temperature.
4. Sear both sides of pork on direct flame for 5 minutes on each side, then remove to indirect flame to continue cooking. Pork is done when internal temperature is 145F.
5. Make glaze while pork is on indirect flame.
6. Glaze pork chops before done while on indirect heat.

Juicy pork chops are great on the grill. Dozens of these top-rated grilled pork chops start with a soak in a fantastic marinade. Once marinated, these pork chops can be cooked any way you like, but for the true experience, you're going to want to cook these on a charcoal grill. When buying pork chops, there are a lot of options since chops can be cut from different areas of the loin. It's a good rule of thumb to always brine pork chops before grilling.

So that’s going to wrap it up for this Authentic food grilled sorrel beer pork chops recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!