Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a Best dish, chicken and veg javanese curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Veg Javanese Curry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken and Veg Javanese Curry is something that I’ve loved my entire life.

See recipes for Chicken and Veg Javanese Curry, Chicken curry too. Here is how you achieve that. See recipes for Chicken and Veg Javanese Curry too.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken and veg javanese curry using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Veg Javanese Curry:

1. Prepare 1/2 kg chicken breast (diced)
2. Get 2 carrots (sliced)
3. Take 100 gr green peas
4. Take 2 lemongrass
5. Take 4 kaffir lime leaves
6. Make ready 2 bay leaves
7. Get 1 tsp salt
8. Take 1/2 tsp pepper
9. Make ready 1/2 tsp sugar
10. Make ready 200 ml water
11. Get 300 ml coconut milk
12. Get 2 cardamom
13. Prepare 1 star anise
14. Take 1 cinnamon stick
15. Take 1 tsp curry powder
16. Take 3 tbsp cooking oil
17. Prepare Grounded spices:
18. Get 1/2 red onion
19. Make ready 5 garlic cloves
20. Prepare 5 red long chili
21. Get 2 cm ginger
22. Prepare 3 cm turmeric
23. Take 1 tsp cumin
24. Get 1 tsp coriander seeds
25. Get 3 candle nuts

Remove from the heat and stir in the lime juice. I actually invented this chicken with vegetables dish at a campground, so you know it's easy. Using the same marinade for the meat and veggies keeps it simple so we can spend more time outside and less making dinner. —Jayme Schertz, Clintonville, Wisconsin. Thai inspired easy chicken vegetable curry just has to be one of the easiest meals to make.

Instructions to make Chicken and Veg Javanese Curry:

1. Ground all the grounded spices using a blender.
2. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
3. Add a water, chicken breast diced, wait until the chicken cooked well.
4. Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
5. Ready to serve with rice or the side.

It's made with chicken thighs, vegetable mix, coconut milk, red curry paste, and fresh herbs. It's saucy, flavorful, and so versatile. In a small bowl, mix coconut milk, curry paste and salt; pour over chicken. Meanwhile, cook vegetables according to package directions; drain. Serve chicken with rice and vegetables.

So that’s going to wrap this up for this Easy food chicken and veg javanese curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!