low fat Deep fried corn on the cobb |how to make healthy Deep fried corn on the cobb

Leah Rodgers   10/10/2020 19:08

Deep fried corn on the cobb
Deep fried corn on the cobb

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a tasty dish, deep fried corn on the cobb. It is one of my favorites food recipe. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Deep fried corn on the cobb is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Deep fried corn on the cobb is something that I’ve loved my entire life. They’re nice and they look wonderful.

Deep-Fried Pork Tenderloin! (Moist in the Middle - Crunchy on the Outside). Each are different than the next, but all worth trying. Garnish each corn piece with butter, mayonnaise and sprinkle with cheese and squeeze on the lime juice, and sprinkle with cayenne.

To begin with this recipe, we must first prepare a few ingredients. You can cook deep fried corn on the cobb using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Deep fried corn on the cobb:
  1. Make ready 16 small corn on the cobb
  2. Prepare 1/3 cup rub batch, 88, see my recipe
  3. Take 1 vegetable oil to deep fry

The second my husband stepped across the threshold and into the house for lunch I handed him a deep-fried cob-of-corn deliciousness. I absolutely love fried corn on the cobb. There is a chain restaurant in Houston, TX, call Black Eyed. DIRECTIONS Dip each ear of corn into milk and egg mixture, then roll in seasoned flour.

Instructions to make Deep fried corn on the cobb:
  1. Take the corn look it over heat oil to 370° Fahrenheit
  2. Fry in batches when the batch is done add to paper towels to absorb excessive oil add batch 88 to the corn while hot to let stick - - https://cookpad.com/us/recipes/363543-rub-batch88

View top rated Deep fried corn on the cob recipes with ratings and reviews. Place frozen corn in deep fryer basket and slowly lower into. Slit the peppers at the lower end and remove the seeds and pulp, leaving the stem on.. This deep-fried corn is a simple, easy, and different way to fix corn on the cob. We enjoyed this at a fish fry that we recently attended.

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