Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a creative dish, sushi recipe. It is one of my favorites food recipe. For mine, I am going to make it a bit tasty. This will be really delicious.

Sushi Recipe is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sushi Recipe is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook sushi recipe using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sushi Recipe:

1. Take 5 sheets nori
2. Make ready 2 cups sushi rice
3. Take 2 ounces sushi-grade tuna, cut into1/4 by 1/2 by 3-inch strips
4. Make ready 2 ounces sushi-grade salmon, cut into1/4 by 1/2 by 3-inch strips
5. Make ready 1 hot house cucumber, julienne
6. Make ready 1 carrot, peeled and julienne
7. Prepare 1/2 avocado, thinly sliced
8. Get 5 cups short-grain sushi rice
9. Prepare 6 cups water
10. Take 1/2 cup rice vinegar
11. Take 2 tablespoons sugar
12. Take 1 teaspoon salt

Steps to make Sushi Recipe:

1. Place a nori sheet lengthwise on a bamboo rolling mat, shiny-side down. Position the sheet about 1-inch from the edge of the mat closest to you and leave some of the bamboo mat exposed on either side of the nori sheet. Wet your hands in cool water and take a handful of sushi rice. Place the rice in the center of the nori and use your fingers to spread the rice evenly over the nori. Be sure to leave a 3/4-inch strip of nori uncovered on the far side. Place tuna strips and some julienne vegetable
2. Rinse the rice in cold water while stirring briskly to remove any dirt. Drain the rice completely. Place the rice and the 6 cups of water in a medium sized saucepan and cover it with a tight fitting lid. Bring the water to a boil over medium heat. Allow the water to boil for 3 minutes and then reduce the heat to low and continue cooking 15 minutes without removing the lid. Remove the rice from the heat and remove the lid (the water should no longer be visible). Turn the rice out evenly on a well

So that is going to wrap it up with this exceptional food sushi recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!