Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a instant dish, speedy skinny minestrone. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Speedy Skinny Minestrone is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Speedy Skinny Minestrone is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have speedy skinny minestrone using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Speedy Skinny Minestrone:

1. Take onion (chopped) / 5 oz .
2. Take carrot (1– cubed) / 5 oz .
3. Prepare celery (1 stick – sliced) / 5 oz .
4. Prepare lettuce (finely shredded) / 5 oz .
5. Get plum tomatoes chopped / 14 oz . cans
6. Make ready beans tomato sauce baked in / 5 oz . cans
7. Make ready linguine , broken into short lengths / 2½ oz .
8. Take vegetable stock / 24 fl . oz .
9. Make ready sauce Worcester
10. Get mixed Italian herbs
11. Get garlic powder
12. Get pepper ground
13. Take “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)

Instructions to make Speedy Skinny Minestrone:

1. Microwave the onion and carrot together for 1½ minutes. Add the celery and microwave for another 1½ minutes.
2. Put the microwaved vegetables in a lidded pan, well sprayed with Spray2Cook, on a medium heat for a minute.Stir regularly to ensure nothing sticks.
3. Add the (hot) stock. Add the baked beans, plum tomatoes, herbs, pepper and garlic powder then turn up the heat. Bring to boil then simmer for 4 minutes.
4. Add the pasta and return to a simmer for 12 minutes. Check the pasta is cooked to you liking.
5. Add the lettuce and swirl it around until it wilts, remove the pan from the heat and serve.

So that is going to wrap this up with this tasty food speedy skinny minestrone recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!