instant Chicken Piccata and Quinoa Recipe | How to make Chicken Piccata and Quinoa Perfect
William Kelly 22/08/2020 02:35
Chicken Piccata and Quinoa
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a Authentic dish, chicken piccata and quinoa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Piccata and Quinoa is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Piccata and Quinoa is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken piccata and quinoa using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken Piccata and Quinoa:
Get Chicken Piccata
Prepare 2 boneless skinless chicken breast
Prepare 1 sea salt and ground black pepper
Get 6 tbsp unsalted butter
Prepare 5 tbsp olive oil, extra virgin
Prepare 1/3 cup lemon juice
Prepare 1/2 cup chicken stock
Make ready 1/4 cup capers rinsed
Make ready 1/3 cup chopped parsley
Make ready Quinoa Rice
Get 1 cup quinoa
Take 2 cup water
Instructions to make Chicken Piccata and Quinoa:
2 boneless skinless chicken breast butterflied.
Season chicken with salt and pepper. Dredge chicken in flour and shake off excess.
In a large skillet over medium high heat, melt 2 tablespoons of butter with 3 tablespoons olive oil.
cook for 3 minutes. When chicken is browned, flip and cook other side for 3 minutes. Remove and transfer to plate.
In the same pan add the lemon juice, stock and capers. bring to boil, scraping up brown bits from the pan for extra flavor.
Return all the chicken to the pan and simmer for 5 minutes. Remove chicken to platter. Add remaining 2 tablespoons butter to sauce and whisk vigorously.
Pour sauce over chicken and garnish with parsley.
Boil 2 cups of water and add quinoa
Turn heat down to low and simmer for 15 mins. Make sure to drain quinoa holds a lot of water.
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