Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a simple dish, cornmeal mush with brown sugar & milk. One of my favorites food recipe. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cornmeal cooked with salt and water to make a thick porridge-like food to use as a hot breakfast or a side dish with dinner. If using as cereal, spoon mush into bowls and serve with milk and sugar, if desired. If frying, pour mixture into a loaf pan and chill completely.

Cornmeal Mush With Brown Sugar & Milk is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Cornmeal Mush With Brown Sugar & Milk is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook cornmeal mush with brown sugar & milk using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cornmeal Mush With Brown Sugar & Milk:

1. Get 4 cups water
2. Prepare 1 cup corn meal
3. Make ready 1 tsp salt
4. Prepare 1 tbsp brown sugar
5. Make ready Milk (to taste)

Both dishes follow the same technique and steps for preparing this Cornmeal based dish. Cornmeal mush is also commonly served fried, as in this recipe. The mixture is left to set or placed in the refrigerator to chill and then cut into squares Fried cornmeal mush is great as an appetizer, side dish or snack, or served with bacon and eggs for breakfast. Your kids will love them as an alternative.

Instructions to make Cornmeal Mush With Brown Sugar & Milk:

1. Mix cornmeal, water, and salt together. Microwave for 3 min.
2. Add sugar and milk. Mix it together!
3. Serve, and enjoy!

Mush is a type of cornmeal pudding (or porridge) which is usually boiled in water or milk. It is often allowed to set, or gel into a semisolid, then cut into flat squares or rectangles, and pan fried. Usage is especially common in the eastern and southeastern United States. Learn how to prepare this easy Slow Cooker Vegan Cornmeal Mush recipe like a pro. It can be eaten sweet or savory depending on the toppings.

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