Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indonesian fresh cucumber pickles (acar ketimun). One of my favorites food recipe. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Indonesian Fresh Cucumber Pickles (Acar Ketimun) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Indonesian Fresh Cucumber Pickles (Acar Ketimun) is something that I have loved my entire life.

Acar Ketimun Recipe (Indonesian Pickled Cucumbers). Why You Should Try Acar Timun: Atjar or Acar is a type of pickle made with fresh cucumber, carrots, fresh green chilies, shallots and seasoned with white vinegar, salt, and sugar. Acar - Indonesian pickle with cucumber, carrot, shallot, and red chilies.

To get started with this recipe, we must first prepare a few ingredients. You can cook indonesian fresh cucumber pickles (acar ketimun) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indonesian Fresh Cucumber Pickles (Acar Ketimun):

1. Get 1 cucumber peel the skin, remove the seed and cut long or cube
2. Make ready 1 carrot peel the skin and cut tiny long or cube
3. Take 1 big shallot peel the skin and tiny slices or cut in cube
4. Prepare 4-5 Thai chilies (bird-eye chili) remove the stems and chopped
5. Make ready 1-2 tbsp white winegar (more or less)
6. Get 1 tbsp white sugar (more or less)
7. Make ready Salt to taste
8. Take 2 or more tbsp water (optional)

If you like any of these recipes on my. Indonesian styles of Cucumber pickles or Acar Ketimun, with slices of chili's. Commonly served as condiment to accompanying main dish such as fried rice. This quick pickled cucumber or Indonesian acar timun is a refreshing side dish served along with a main dish.

Steps to make Indonesian Fresh Cucumber Pickles (Acar Ketimun):

1. Mix all ingredients in the bowl, mix well and taste it.
2. Transfer to the container, cover with a lid and store it in the refrigerator until ready to use. Minimum I put it in the refrigerator for at least 30 minutes before consuming.
3. Then enjoy!
4. Dine What You Want at Your Home 👩‍🍳HappyCooking❤️

Spicy or non-spicy, the option is yours. A wide variety of fresh pickle cucumber options are available. Acar is a traditional mixed vegetable pickle that usually consists of cabbage, carrots, cucumber, or long beans that are generously spiced with chilis and sliced shallots. All the vegetables are cut into thin strips or. Acar Timun (Photo credit : Veronica).

So that’s going to wrap it up for this Good food indonesian fresh cucumber pickles (acar ketimun) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!