Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, paprika chicken thighs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Paprika Chicken Thighs is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Paprika Chicken Thighs is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook paprika chicken thighs using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Paprika Chicken Thighs:

1. Take 2 potatoes
2. Take 6 chicken thighs skin on
3. Prepare 1 can chick peas drained
4. Prepare 1 lemon
5. Make ready 2 clove garlic
6. Make ready 1 large onion
7. Get 1 bunch fresh basil

Steps to make Paprika Chicken Thighs:

1. preheat oven to 325°F
2. slice potatoes thinly. Put in large roasting pan. Coat with vegetable oil and salt/pepper/paprika
3. pour can of drained chick peas over potatoes
4. thinly cut lemon and place on top of chick peas.
5. thinly slice garlic and place around lemon slices
6. place fresh basil leaves on top of lemon
7. place chicken thighs on top of basil. Make sure roasting pan is large enough so thighs are not crowded
8. quarter onion and place around thighs.
9. coat thighs and onion quarters with vegetable oil/salt/pepper and paprika
10. place in oven and bake for 1 hour
11. serve with a salad

So that’s going to wrap this up with this unique food paprika chicken thighs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!