Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a tasty dish, veggie-packed minestrone. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Veggie-Packed Minestrone is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Veggie-Packed Minestrone is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have veggie-packed minestrone using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Veggie-Packed Minestrone:

1. Get 4 clove Garlic
2. Take 1 tbsp Olive oil
3. Get 4 slice Bacon (or ham or sausage)
4. Take 1 Carrot, medium
5. Make ready 1/2 Onion, medium
6. Prepare 2 medium Potatoes
7. Take 1/4 Cabbage
8. Get 300 ml Canned tomato (chopped)
9. Prepare 1200 ml Water
10. Make ready 3 tsp Consommé bouillon
11. Get 1/2 tsp Salt
12. Make ready 1 dash Pepper
13. Take 1 Bay leaf
14. Get 1 Parmesan cheese
15. Make ready 1 for garnishing Parsley

Instructions to make Veggie-Packed Minestrone:

1. Slice the bacon to 1 cm thick, cut the garlic cloves in half, remove the sprout, and chop vegetables into 1 cm cubes.
2. Put olive oil and the minced or thinly sliced garlic in a frying pan, and fry over low heat until light brown.
3. Add the bacon and sauté (I used ham in the photo).
4. Add the carrots.
5. Then, add the onions, and a pinch of salt to bring out the sweetness.
6. Sauté until the onions become tender and sweet.
7. Add the cabbage.
8. Sauté the until the cabbage becomes tender.
9. Add the whole tomatoes, bay leaves, and water.
10. Bring to a boil, add the consommé, and skim off any scum that rises to the top. Simmer for about 30 minutes.
11. Add the potatoes at this stage to prevent overcooking to the point of breaking apart. Simmer for 15 minutes, then add salt and pepper to taste.
12. Transfer to individual serving bowls, sprinkle in Parmesan cheese and parsley, then serve.

So that’s going to wrap this up with this Easy food veggie-packed minestrone recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!