Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mille-feuille tonkatsu with sesame miso sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mille-Feuille Tonkatsu with Sesame Miso Sauce is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mille-Feuille Tonkatsu with Sesame Miso Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mille-feuille tonkatsu with sesame miso sauce using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mille-Feuille Tonkatsu with Sesame Miso Sauce:

1. Get 18 slice Thinly sliced pork loin
2. Make ready 1 Salt and pepper
3. Prepare 1 Plain flour
4. Take 1 dash Eggs
5. Prepare 1 Panko
6. Make ready Sesame Miso Sauce:
7. Take 2 tbsp Ground sesame seeds
8. Take 1 1/2 tbsp Sugar
9. Take 1 tbsp Miso
10. Take 1 tbsp Mayonnaise
11. Take 1 tbsp Ketchup
12. Get 3 tbsp Japanese Worcestershire-style Sauce
13. Get 1/2 tsp Soy sauce
14. Prepare 1/2 tsp Tubed garlic (as desired)

Steps to make Mille-Feuille Tonkatsu with Sesame Miso Sauce:

1. Spread out the meat, and stack together. Once you have stacked 6 slices per serving, sprinkle the back with salt and pepper, and rub it in by hand.
2. It will stick together even when stacked this thick, so there's no need to worry.
3. Thoroughly coat the meat with flour, eggs, and panko in that order. Make sure to coat the edges as well.
4. Fry them up until golden brown in 340°F/170°C oil, and they are done.
5. Place the sesame-miso sauce into a microwave-safe container, mix, and microwave at 600 W for 20 seconds. Take it out, mix it again, repeat 3 times, and it is done.
6. The miso will thicken if you over-microwave the sauce, so be careful. You can reduce the amount of sugar for those of you that prefer a more moderate sweetness.

So that’s going to wrap this up with this simple food mille-feuille tonkatsu with sesame miso sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!