unique Magic butterfly Mocktail Recipe | what is used to make Magic butterfly Mocktail Favorite

Linnie Lamb   08/09/2020 16:32

Magic butterfly Mocktail
Magic butterfly Mocktail

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, magic butterfly mocktail. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Magic butterfly Mocktail is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Magic butterfly Mocktail is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have magic butterfly mocktail using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Magic butterfly Mocktail:
  1. Get 1 tbsp dry butteefly pea flowers (can order from Amazon)
  2. Take 1 tsp Stevia (can use 2 tbsp normal sugar)
  3. Make ready 1 cup hot water
  4. Make ready 2 tbsp non alcoholic spirit (I use Borrago #no47 Paloma blend)
  5. Prepare 1/2 passion fruit
  6. Take 1 tbsp lemon or lime juice
  7. Make ready Some crushed ice
  8. Make ready glass Tall
  9. Make ready I decorate my mocktail with dry orange

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Steps to make Magic butterfly Mocktail:
  1. Soak dry butterfly pea flowers in hot water. Add some stevia or sugar in and leave it about 15-25 min.
  2. Add passion fruit and lemon juice at the bottom of the glass. Add crush ice and non alcoholic spirit.
  3. Add the magic butterfly pea flower syrup drink to top up the glass and watch the magic!! Your drink will start to change the colour 💗💜💙.
  4. Decorate your drink with dry orange and paper straw

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So that is going to wrap this up with this simple food magic butterfly mocktail recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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