Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a Good dish, kimchi fried rice. It is one of my favorites food recipe. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kimchi Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Kimchi Fried Rice is something which I’ve loved my entire life.

Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety of meat. Kimchi fried rice or kimchi-bokkeum-bap (김치볶음밥) is a variety of bokkeum-bap ("fried rice"), a popular dish in South Korea. Kimchi fried rice is made primarily with kimchi and rice, along with other available ingredients, such as diced vegetables or meats like spam.

To begin with this particular recipe, we have to prepare a few components. You can have kimchi fried rice using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kimchi Fried Rice:

1. Make ready 1 plate of cold rice
2. Take 1 tbsp kimchi
3. Get 2 strip bacon
4. Get 1 egg
5. Prepare 2 cloves garlic
6. Get 1/8 onion
7. Take 1 tsp soy sauce
8. Take 3/4 tsp fish sauce
9. Get 1/4 tsp white pepper
10. Take 1/4 tsp mushrooms powder (optional)
11. Get 1/4 tsp salt

Loaded with kimchi, mushrooms, carrots, kale and a fried egg! Sure to be a weeknight favorite! Not the high-heat stir-fry you might expect, Grace Lee's home-style fried-rice recipe uses a simple technique — make an easy. Kimchi Fried Rice - easy fried rice made with Korean kimchi.

Steps to make Kimchi Fried Rice:

1. Prepare all of ingredients, chop garlic and cut onion into dice. Heat 1 tbsp oil with medium heat, saute garlic and onion until fragrant. Add bacon and cook for 1 minute
2. Add rice and kimchi. Stir and cook for 3-4 minutes.
3. Add the seasonings. Mix it well and cook for about 3 minutes
4. Kimchi Fried Rice is ready to serve with egg ✨

Kimchi adds a spicy and pungent taste and absolute best. Kimchi Fried Rice is the ultimate comforat food that's bursting with flavors of sour kimchi. It is the perfect one-dish meal anytime but especially if you don't feel like cooking or need that something to hit. Kimchi Fried Rice, or Kimchi Bokkeumbap (볶음밥), is a simple, delicious fried rice recipe that's made with mature kimchi, rice, and just a handful of other ingredients. I first had kimchi fried rice when we were in Seoul a few years ago.

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