Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a tasty dish, nasi goreng mawut (mixed fried rice and noodles). One of my favorites food recipe. For mine, I will make it a little bit unique. This will be really delicious.

Today I cooked ‚nasi mawut' for my family. ‚Nasi mawut' is a combination of ‚nasi goreng' and ‚'mi goreng'. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. It can refer simply to fried pre-cooked rice.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):

1. Prepare 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
2. Take 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
3. Make ready 1 bunch mustard greens, cut 3 cm
4. Take 150 gr boneless chicken breast, boiled, shredded, set aside
5. Prepare 3 Tbsp sweet soy sauce
6. Get to taste salt and mushrooms bouillon
7. Make ready 2 Tbsp vegetable oil
8. Take Ground spices:
9. Make ready 3 cloves garlic
10. Make ready 2 pcs candle nuts 4 chilli peppers
11. Prepare 2 bird eye chilli peppers (optional)
12. Take 1/4 tsp white peppercorn
13. Get Complements
14. Get 2 sunny side up eggs
15. Make ready some rice crackers

Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. Nasi goreng means "fried rice" in Indonesia and sometimes is called the "National Dish of Indonesia". It is normally served during breakfast with a fried egg on top and this versatile and fiery quick rice has been on my to-do list for a long time.

Steps to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):

1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
2. Add mustard greens. Cook until the vegetables a bit soft.
3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋

Although I have never been to Indonesia, the flavors of that. How many tsp salt to make nasi goreng mawut ? Nasi goreng, fried rice, is easily one of the most famous Indonesian foods. You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi.

So that’s going to wrap it up with this Best food nasi goreng mawut (mixed fried rice and noodles) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!