Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a Good dish, 台式炒米粉 taiwanese fried rice vermicelli. One of my favorites food recipe. This time, I will make it a bit tasty. This will be really delicious.

Dry vermicelli into boiling water. 炒米粉做法：如何炒出健康又美味的新竹米粉（純米做的粗米粉） Chow Mei Fun Recipe: How to Cook Authentic Taiwanese Stir-Fried Rice Noodles AKA Chow Mei Fun (Bilingual)每次看到外國人來台灣吃到不好吃的米粉，都覺. Fried White Bee Hoon (Fried White Rice Vermicelli) 炒白米粉 Fried White Bee Hoon (Fried White Rice Vermicelli) 炒白米粉

台式炒米粉 Taiwanese Fried Rice Vermicelli is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. 台式炒米粉 Taiwanese Fried Rice Vermicelli is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook 台式炒米粉 taiwanese fried rice vermicelli using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 台式炒米粉 Taiwanese Fried Rice Vermicelli:

1. Prepare 米粉 Rice vermicelli (150g)
2. Prepare 高丽菜 Cabbage (100g)
3. Get 冬菇 Dried shiitake mushroom (2-4)
4. Make ready 红萝卜 Carrot (Half)
5. Get 鲜虾 Shrimp (50g)
6. Prepare 蒜米 Minced garlic (1 tablespoon)
7. Take 肉碎(随意) Minced meat (optional)

Get your team aligned with all the tools you need on one secure, reliable video platform. Fried Rice Vermicelli - easy rice noodles (rice sticks) recipe stir-fried with chicken, bean sprouts and scallion. Learn how to cook vermicelli rice. Seasoning sauces such soy sauce and sweet soy sauce.

Steps to make 台式炒米粉 Taiwanese Fried Rice Vermicelli:

1. 浸泡冬菇(约6小时)，切片，冬菇水备用 Soak mushroom (~6hrs), cut into slices. Keep the soaked mushroom water
2. 浸泡米粉(约1小时) Soak rice vermicelli for 1 hour
3. 高丽菜，红萝卜切丝 Cut cabbage and carrot into thin slices
4. 炒香蒜米，冬菇。加入肉碎(随意)，大火炒香 Fry minced garlic, mushroom. Add minced meat (optional), stir-fry with high heat
5. 加入高丽菜，红萝卜，翻炒 Add cabbage and carrot, keep stirring
6. 加入鲜虾，翻炒 Add shrimp, keep stirring
7. 加了米粉，翻炒 Add rice vermicelli, keep stirring
8. 加入冬菇水(约1杯)，1茶匙酱清，闷煮 Add mushroom water (~1cup) and 1 tablespoon of light soysauce, braise till it dries

Despite the simple ingredients, fried rice sticks are absolutely delicious. 炒米粉 or fried rice sticks. Rice vermicelli are a thin form of rice noodles. They are sometimes referred to as rice noodles or rice sticks, but they should not be confused with cellophane noodles, a different Asian type of vermicelli made from mung bean starch or rice starch rather than rice grains itself. Economic fried bee hoon (simple stir fried rice vermicelli) is a typical breakfast for Malaysian Chinese and I guess Singaporean also eating this way. The most economic version is just simple fried mee hoon, and pour with some curry sauce and sambal chili.

So that is going to wrap this up for this unique food 台式炒米粉 taiwanese fried rice vermicelli recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!