Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a unique dish, slow cooker oxtail. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Slow Cooker Oxtail is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Slow Cooker Oxtail is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook slow cooker oxtail using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Oxtail:

1. Make ready 1.5 kg oxtail
2. Take 2 onions roughly chopped
3. Get 4 carrots chopped
4. Get 2 sticks celery
5. Get 4 cloves garlic chopped
6. Prepare 1/2 tsp ginger
7. Get 2 tblsp Worcestershire Sauce
8. Take 1 tsp thyme
9. Get 1 tsp smoke paprika
10. Prepare 1 tblsp tomato paste
11. Prepare 2 cups beef stock
12. Make ready 1/2 green pepper chopped
13. Make ready 1/2 red pepper chopped
14. Prepare 1/2 yellow pepper chopped

Steps to make Slow Cooker Oxtail:

1. Sauté oxtail in batches, turning on each side till brown and place in separate bowl. Drain some of the oil if it’s now a lot.
2. In the same pan fry, onion, garlic, ginger, celery, carrots, tomato paste, thyme,curry and paprika. Fry for a 2 minutes then add mushrooms and continue frying.
3. Add stock and Worcestershire sauce and bring to boil. In the slow cooker, place the sautéed oxtail in the bottom and add the beef stock and vegetables. Cover and cook on high for 7 hours. On the 6th hour add red, yellow and green peppers. Serve hot with rice or bread.
4. Serve hot

So that’s going to wrap this up with this Best food slow cooker oxtail recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!