Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a awesome dish, shrimp and grits. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Grits is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Shrimp and Grits is something that I’ve loved my entire life. They are nice and they look wonderful.

Shrimp and Grits is a classic Southern dish that's quick enough for a simple weeknight meal. You can even cook the grits hands-off while you prepare the shrimp. Shrimp and grits is one of those iconic Southern dishes that stir something deep inside those who grew up with them.

To begin with this recipe, we must first prepare a few ingredients. You can have shrimp and grits using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Grits:

1. Take 2 c Vegetable Stock (Homemade)
2. Make ready 1/2 c White Grits
3. Prepare 2 c Shrimp
4. Get 2 Tbsp Butter
5. Prepare 1/2 c Heavy Cream
6. Prepare 1/2 c Havarti Cheese
7. Get Salt
8. Take Pepper

So if you're looking for a Southern Style. Shrimp and grits is a Southern staple. It originated in the Lowcountry of the South Carolina coast, during the season when shrimp were plentiful. My Shrimp and Grits are topped with a mound of garlicky shrimp, smoky ham and caramelized peppers, on a rich flavorful bed of cheesy grits.

Steps to make Shrimp and Grits:

1. Bring Veg stock to boil; introduce your grits and stir rapidly. I use Lakeside Stone Ground White
2. Cover and reduce to med low / low for 10-12 mins stir occasionally
3. Pat shrimp dry. Salt and pepper them. Saute Shrimp on high heat. I use grapeseed oil. Add some butter after you flip them.
4. Cube havarti cheese and toss into grits. Add heavy cream and butter.
5. Pour grits and add shrimp. This was a quick but full of flavor and richness was insane.

With a few simple changes to pack in a bit more flavor. This quick and easy shrimp and grits recipe will wow your family as a weeknight meal or impress guests at a dinner party. The vein of the shrimp runs along the back of the shrimp. Once a popular morning meal throughout the South, shrimp and grits is no longer restricted to breakfast tables below the Mason-Dixon line. Cook grits according to package directions; set aside and keep warm.

So that is going to wrap this up with this Good food shrimp and grits recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!