Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a unique dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

1. Make ready 1 1/2 Cup Flour
2. Take 1/4 Cup Whisked Yogurt
3. Make ready 1/2 Tsp Baking Powder
4. Get 1/2 tsp Salt
5. Prepare 1/2 tsp Sugar
6. Take Water as required
7. Get Paneer Curry
8. Take 1 Onion Chopped
9. Take 1 Pack Paneer
10. Get 2 Tomato Chopped
11. Get 4 Clove Ginger
12. Prepare 1 Inch Ginger
13. Make ready 1/2 Tsp Cumin seed
14. Prepare 2 tbsp Butter and oil
15. Take 1 1/2 tsp Chilli Powder
16. Get 7 Cashews
17. Take 1 tsp Coriander Powder
18. Take 1/2 tsp Turmeric powder
19. Make ready to taste Salt
20. Make ready 1 tsp Garam Masala powder
21. Take 1/2 tsp Cumin Powder
22. Take Fresh Cream
23. Get 1 tsp Dry Kasuri Methi
24. Get Leaves Coriander
25. Get 1 Capsicum

Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.

So that is going to wrap it up with this Best food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!