Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a tasty dish, mkate wa tandoori(naan bread). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mkate WA Tandoori(Naan Bread) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mkate WA Tandoori(Naan Bread) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mkate wa tandoori(naan bread) using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mkate WA Tandoori(Naan Bread):
- Take 2 cups all purpose flour
- Prepare I teaspoon yeast
- Make ready Pinch salt
- Get 1 tablespoon margarine /butter
- Take Water/milk…warm
- Make ready Egg…Optional
- Get Extra flour for dusting
- Make ready Oil for frying
Instructions to make Mkate WA Tandoori(Naan Bread):
- Prepare your dough by mixing the dry ingredients. Rub in the margarine and add you water in bits till a dough forms
- Oil your bowl and place your dough. Cover with a clean cloth or cling film and let it rest for about 30 minutes or it doubles in size
- When it doubles in size, deflate it and knead it on a floured surface
- Cut it into balls and roll them out like chapatis
- Brown each side before oiling them. Do not worry if it inflates while cooking
- Cook and oil each side for about 2-3 minutes
- Once ready, set aside and serve. Serve it for breakfast or with a stew
- Bon appetit!
So that is going to wrap this up with this unique food mkate wa tandoori(naan bread) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
