Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a tasty dish, microwave enoki mushrooms and cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Microwave Enoki Mushrooms and Cheese is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Microwave Enoki Mushrooms and Cheese is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook microwave enoki mushrooms and cheese using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Enoki Mushrooms and Cheese:

1. Prepare 1 packet Enoki mushrooms
2. Make ready 1 slice Cheese
3. Make ready 1 Salt and pepper
4. Make ready 1 pat Butter (or margarine)
5. Get 1 Soy sauce, ponzu

Steps to make Microwave Enoki Mushrooms and Cheese:

1. Wash the enoki mushrooms, cut off the stem ends and put on a plate. Put a pat of butter (or margarine) on top.
2. Season with salt and pepper to taste. Top with cheese (I used sliced cheese) and cover loosely with plastic wrap.
3. Microwave for about a minute and it's done. Add a little soy sauce or ponzu sauce before eating. Enjoy piping hot!

So that’s going to wrap it up for this tasty food microwave enoki mushrooms and cheese recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!