Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a tasty dish, french onion & beef soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Onion & Beef Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. French Onion & Beef Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook french onion & beef soup using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French Onion & Beef Soup:

1. Take 1 Large (2 lb.) London Broil
2. Get 3 Yellow Onions
3. Take 3 Sweet Onions
4. Make ready 2 Red Onions
5. Make ready 2 Shallots
6. Make ready 4 oz. Sliced Mushrooms
7. Prepare 64 oz. Beef Stock
8. Take 1/2 Cup Marsala Cooking Wine
9. Prepare 1 Tbsp Garlic minced
10. Make ready 4-5 Bay Leaves
11. Take 6 Tbsp Butter
12. Get Olive Oil
13. Get Gruyere Cheese (or Aged Swiss)
14. Prepare Parmesan Cheese
15. Make ready 1 Baguette

Steps to make French Onion & Beef Soup:

1. Slow cook (Crockpot) London Broil in 64 oz. Beef Stock until fall apart tender. Pull beef in broth.
2. Sauté Onions in butter and generous amount of Olive Oil and Marsala Wine until browned, soft and translucent. 45-60 minutes. - - Add Garlic & Mushrooms and stir. - - Add Bay Leaves and simmer for 30 minutes.
3. Remove Bay Leaves. Add Beef and broth. Stir well to mix onion mixture, beef and broth.
4. Fill ceramic Crocks with soup. Place toasted cuts of baguette over soup, top with generous portions of gruyere and finish with sprinkles of Parmesan. Toast under broiler until cheese is bubbling and golden.

So that’s going to wrap it up for this creative food french onion & beef soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!