Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir-fried shirataki and enoki mushrooms. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir-fried Shirataki and Enoki Mushrooms is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Stir-fried Shirataki and Enoki Mushrooms is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have stir-fried shirataki and enoki mushrooms using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Shirataki and Enoki Mushrooms:

1. Prepare 1 packet Shirataki (konnyaku noodles)
2. Prepare 1 packet Enoki mushrooms
3. Get 1 tsp ★Hon-dashi stock granules
4. Take 1 ★ Umami seasoning
5. Make ready 2 tsp ★Sugar
6. Prepare 2 to 3 tablespoons ★Soy sauce
7. Make ready 1 tsp Vegetable oil
8. Make ready 1 Salt (for rubbing)

Instructions to make Stir-fried Shirataki and Enoki Mushrooms:

1. Take out the shirataki from the packet and cut into bite-sized pieces.
2. Slice the stem of the enoki mushroom and cut in half.
3. Drain the shirataki from Step 1. Rub with salt, then rinse with water. *Make sure to drain the water well.
4. Cook the shirataki from Step 3 in a pot. *Do not add oil.
5. When the water is reduced, add vegetable oil. Add the enoki mushrooms from Step 2 and stir fry.
6. Add the ★ seasonings and continue to stir fry. Don't worry too much about the moisture that's left over.
7. I tried adding the popular spicy sesame oil from Momoya after Step 6 and it tasted delicious. The crispiness of the garlic was gone, but it was still good.

So that’s going to wrap it up with this awesome food stir-fried shirataki and enoki mushrooms recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!