Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a Authentic dish, just enoki & eggs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Just Enoki & Eggs is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Just Enoki & Eggs is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook just enoki & eggs using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Just Enoki & Eggs:

1. Make ready 4-6 Eggs *lightly whisked
2. Make ready Salt & White Pepper
3. Prepare 2 tablespoons Oil
4. Make ready Sesame Oil OR Oil of your choice
5. Prepare 300 g Enoki Mushroom
6. Get 1 Spring Onion *finely chopped
7. Get Sauce of your choice *e.g. Yakiniku Sauce, Oyster Sauce, etc (see recipe)
8. Prepare *Note: Today I made the sauce by mixing 1 tablespoon Oyster Sauce, 1/2 tablespoon Soy Sauce and 1 teaspoon Sesame Oil

Instructions to make Just Enoki & Eggs:

1. Whisk Eggs in a bowl, and lightly season with Salt & White Pepper. Heat Oil in a frying pan over medium high heat, cook softly and transfer to a plate.
2. Trim Enoki and tear into smaller clusters but not too small. Add a small amount of Sesame Oil to the frying pan, and cook some Enoki. *Note: Do not cook all Enoki at once. You must cook in batches.
3. When browned, turn over and cook other side, and transfer to a serving plate. Repeat and cook remaining Enoki. No seasoning is required.
4. Arrange Egg on Enoki, drizzle with the sauce of your choice, and sprinkle with finely chopped Spring Onion and enjoy.
5. *Note: The sauce that I used today can be made by mixing 1 tablespoon Oyster Sauce, 1/2 tablespoon Soy Sauce and 1 teaspoon Sesame Oil.

So that is going to wrap this up with this unique food just enoki & eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!