Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a simple dish, roasted sweet pepper chicken marinara. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Roasted Sweet Pepper Chicken Marinara is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Roasted Sweet Pepper Chicken Marinara is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook roasted sweet pepper chicken marinara using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Sweet Pepper Chicken Marinara:

1. Prepare 2 tbsp olive oil
2. Take garlic powder
3. Get Dried Rosemary
4. Take basil
5. Make ready oregano
6. Make ready italian seasoning
7. Make ready salt
8. Prepare ground black pepper
9. Get 4 chicken breasts
10. Get shredded parmesean
11. Get Non-stick cooking spray
12. Make ready Sauce
13. Get 3 cup Grape Tomatoes
14. Take 9 oz mini sweet peppers
15. Prepare 1/2 cup milk
16. Prepare 2 clove garlic, minced
17. Make ready 1/4 cup water

Steps to make Roasted Sweet Pepper Chicken Marinara:

1. Preheat oven to 400°F. Cut tops off of each whole sweet pepper. Put one tbsp of the olive oil in a deep cookie sheet. Spread grape tomatoes and whole peppers across the cookie sheet and bake for 40 minutes.
2. After 40 minutes, remove tomatoes and peppers from oven and set to the side. In medium-large saucepan, pour the other tablespoon of olive oil in the pan and sautée minced garlic until golden.
3. Drain excess oil from pan. Pour 1/4 cup water into saucepan and add tomatoes and milk. (Milk may look slightly separated at first). Season with salt, pepper, garlic powder, rosemary, basil, oregano, and italian seasoning to taste and stir together.
4. Crush tomatoes with fork until even/desired consistency is achieved. (I like mine chunky) Let simmer, covered, for a few minutes until sauce is slightly reduced, stirring occasionally.
5. While sauce is simmering, season chicken with salt, pepper, garlic, rosemary, basil, oregano, and italian seasoning to taste. Spray pan with nonstick spray and cook chicken on medium-low heat until done.
6. Remove chicken from pan and place in a shallow bowl. Top each breast with sauce and shredded parmesean and serve.

So that’s going to wrap it up with this tasty food roasted sweet pepper chicken marinara recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!