Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a instant dish, teriyaki chicken and vegetable sandwich★recipe video★. It is one of my favorites food recipe. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook teriyaki chicken and vegetable sandwich★recipe video★ using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:

1. Prepare ・2 slices white bread
2. Get ・1 Teriyaki Chicken, large size（◎）
3. Make ready ・2 leaves of iceberg lettuce
4. Make ready ・1/3 orange bell pepper
5. Make ready ・1/3 yellow bell pepper
6. Prepare ・1/3 cucumber
7. Take ・1/2 tomato
8. Prepare ・some microgreens
9. Take ・a dollop of mayonnaise
10. Prepare ・a dab of butter
11. Prepare ◎Teriyaki Chicken
12. Prepare ・1 large piece of chicken breast (350-400 g, 12.3-14 oz)
13. Make ready ・a dash of salt and pepper
14. Make ready ・3 Tbsp Katakuri starch (potato starch)
15. Get ・2 Tbsp olive oil
16. Take A: 3 Tbsp cooking sake
17. Make ready A: 3 Tbsp Mirin (sweet sake, sweet cooking wine)
18. Make ready A: 2.5 Tbsp soy sauce
19. Prepare A: 2 Tbsp cane sugar

Instructions to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk
2. Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready.
3. Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin.
4. Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan.
5. Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken.
6. Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready.
7. Wash vegetables and slice up.
8. Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down.
9. Wrap it with parchment paper and cut in half.

So that’s going to wrap it up for this exceptional food teriyaki chicken and vegetable sandwich★recipe video★ recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!