Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a instant dish, chipotlé chicken quesadillas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chipotlé Chicken Quesadillas is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chipotlé Chicken Quesadillas is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chipotlé chicken quesadillas using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chipotlé Chicken Quesadillas:

1. Get 2 lbs cooked shredded chicken breast
2. Prepare 1/4 cup sour cream
3. Make ready 1/2 onion thinly sliced
4. Prepare 6 chipotle chiles en adobo sauce
5. Prepare to taste Salt
6. Take Shredded mozzarella cheese, about 2 tbs for each quesadilla
7. Take Cooking oil
8. Prepare Lettuce
9. Take Avacado
10. Take Queso fresco
11. Prepare Salsa of your liking to top
12. Get 15-20 tortillas

Instructions to make Chipotlé Chicken Quesadillas:

1. Sautee coocked shredded chicken and onion in about 2 tbsp of cooking oil until golden brown.
2. In a blender add chiles en adobo sauce and sour cream and blend until smooth. Add sauce to chicken and simmer about 5 minites.
3. On a flat top comal/grill heat up tortillas, you can use store bought or home made. Add chicken and shredded cheese, fold and cook until cheese is melted.
4. Plate 3 to 4 for each person, topoll with lettuce, queso fresco, avacado and your favorite salsa.

So that’s going to wrap this up with this Best food chipotlé chicken quesadillas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!