Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spaghetti squash carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spaghetti Squash Carbonara is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Spaghetti Squash Carbonara is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash Carbonara:

1. Take 1 Spaghetti Squash
2. Make ready 2 large eggs
3. Get 3/4 cup grated parmesan cheese
4. Make ready 4 slice bacon
5. Take 4 clove garlic, minced
6. Prepare salt and pepper
7. Prepare olive oil, extra virgin

Steps to make Spaghetti Squash Carbonara:

1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
2. Dice bacon and saute until fully cooked.
3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that’s going to wrap this up for this tasty food spaghetti squash carbonara recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!