Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, cottage cheese pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cottage Cheese Pancakes is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cottage Cheese Pancakes is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook cottage cheese pancakes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Cheese Pancakes:

1. Take 1 cup cottage cheese (8 oz) cottage cheese
2. Take 1/3 cup or a bit more (3 – 3.2 oz) of all-purpose flour depending on cottage cheese used
3. Get 1 egg
4. Take Sugar to taste (1/2 tablespoon)
5. Take Pinch salt
6. Make ready 1/4 teaspoon or less of vanilla extract

Instructions to make Cottage Cheese Pancakes:

1. Mix all ingredients in a large bowl
2. Heat a large skillet/frying pan over medium heat. If you want pancakes to turn extra brown and a bit crispy, coat with cooking spray or olive oil
3. Pour 1/3 or ¼ cupfuls of batter onto the pan (or make differently-sized pancakes) and cook on each side for approx. 2.5 minutes until browned.

So that’s going to wrap this up for this instant food cottage cheese pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!