Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a creative dish, soya granules stir fry - step by step recipe. One of my favorites food recipe. For mine, I will make it a bit tasty. This will be really delicious.

You need A handful of Cabbage of Shredded to garnish. Soya Granules Stir Fry - Step by Step Recipe instructions. Cut all the vegetables, make the ginger garlic paste keep aside.

Soya Granules Stir Fry - Step by Step Recipe is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Soya Granules Stir Fry - Step by Step Recipe is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook soya granules stir fry - step by step recipe using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Soya Granules Stir Fry - Step by Step Recipe:

1. Prepare 1 cup Soya (cup holds 200ml) granules
2. Take 3 cups water Warm
3. Take 1 tbsp Ginger-garlic paste
4. Get 7 - 8 Broccoli florets finely chopped
5. Make ready 2 Carrots small julienned
6. Take 1 small or half capsicum large chopped
7. Get 1 onions medium Sliced
8. Prepare 1 1/2 Soya sauce
9. Make ready 1 tsps Chili sauce
10. Get 1 1/2 tsps sauce Hot n Sweet
11. Prepare 1 tsp Salt
12. Prepare A handful Cabbage of Shredded to garnish

Here is a strikingly flavourful preparation of soya granules and mashed potatoes made into mint-flavoured koftas, which are dunked in a tomato Soya burger recipe with soya cutlets or patties. Learn to make delicious vegan soya burgers at home with this easy recipe. These burgers have a crisp pan fried patty or cutlet made with soya granules or textured vegetable protein, veggies, spices and herbs. For the dressing, only green chutney is used.

Instructions to make Soya Granules Stir Fry - Step by Step Recipe:

1. Cut all the vegetables, make the ginger garlic paste keep aside.
2. Take one cup soya granules add 3 cups warm water, keep it for 10-12 minutes soya granules will soak up most of the water.
3. Squeeze out the excess water.
4. Now comes out m iron wok / kadhai, you can even use a heavy bottom pan. Add ginger-garlic paste, saute for 1 minute then add the sliced onion and saute for 1 minute.
5. Add all the chopped vegetable and saute 3-4 minutes, till the veggies start to cook.
6. Then add the soya granules and saute vegetable and soya for a minute
7. Add the soya sauce, chili sauce and sweet n sour sauce and mix everything together.
8. Add salt as per taste, I avoided ajinomoto but you can add if you wish.
9. Garnish with shredded cabbage and serve hot

Ingredients for Soya Granule Tikki Recipe. Heat some oil in a non-stick pan. Place the tikkis and shallow-fry from both sides till golden and crisp. The Chinese Style Soya Stir Fry Recipe is a nutritious dish cooked in an Indo Chinese style flavored soy sauce, vinegar and garnished with cashew nuts and sesame seeds. The perfect way to end a week is by making yourself an Indo Chinese meal.

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