Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a instant dish, beef stew (v2.0). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Stew (v2.0) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Beef Stew (v2.0) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef stew (v2.0) using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew (v2.0):

1. Make ready (2.5) Lbs Top or Bottom Round Roast
2. Take (10-15) Baby Potatoes
3. Take (4) Carrots ( Skinned and cut into 2 1/2 inch pieces
4. Get Handful Baby Onions
5. Take Handful Cherry Tomatos
6. Make ready Fresh Thyme
7. Prepare Fresh Rosemary
8. Get Cloves (4) Garlic
9. Take (2) Ounces Dark Chocolate
10. Prepare (4) Oz's Tomato Paste
11. Prepare (2) Tbsp Flour
12. Get Whole Bottle Red Wine
13. Prepare Salt and Pepper

Steps to make Beef Stew (v2.0):

1. Cut Roast into Large 2 inch cubes. Add to large bowl.
2. Salt and pepper to taste. Add thyme and Rosemary. Add potatoes, carrots, onions,Cherry tomatoes and garlic.
3. Pour in whole bottle of red wine. Covered with plastic wrap, marinade in refrigerator overnight.
4. Strain whine out into a large bowl and save.
5. Place the roast and vegetable mixture into a large pot on medium high. Seer until brown.
6. Re add the red wine. Bring to boil. Add the tomato paste, flour and Dark Chocolate. Stir, turn to low. Cover and let cook 6 hours.
7. Keep an eye on liquid level. Usually plenty though.
8. Enjoy!

So that’s going to wrap it up for this instant food beef stew (v2.0) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!